The art of making stollen has been perfected in Dresden over five centuries. The bakery that produces ours dates from 1825 and creates each sweet fruit loaf by hand. Ingredients include marzipan, rum-soaked raisins, citrus, spices and liberal washings of butter. Packaged with old-world elegance, this stollen makes a wonderful gift. 1 lb. 8 oz. A Williams-Sonoma exclusive.
More »